So, I have decided every other week I post menu of the week...because to be honest sometimes the menu of the week lasts into two weeks because of left overs and hectic schedules. So, I share menu of the week when I have made my menu of the week :) Ryan and I are on a mission to clean out the pantry and freezers before we go buy any type of grocery, other than here and there to make a recipe. Do you have a pantry/fridge/freezer like me....so many random things and just continue to pack it all in?! Well, I need to get a grip and clean this stuff out! I am anxious to see what Ryan does with the pheasant....but not this week....that will likely be a weekend meal. I usually cook during the week and he cooks on the weekends. He can have his own blog post ;)
So, tomorrow is my sons birthday and he has requested cheeseburgers and fries. With angel food cake, but you don't need to get so fancy. So, I will be trying to make it cute and fun, with this burger bar!
Build-Your-Own Burger Board | The BakerMama
Here is a little bit more of a high maintenance recipe....I have all of these ingredients and want to honor the pantry challenge so am trying to use all the things. I won't be putting the tomatoes in. Personal preference.
One Pan Creamy Garlic Shrimp | The Movement Menu
I am excited about this one. Due to it being February and not peak gardening season I won't be using zucchini but I think these little pizza bowls sound delightful!
Whole 30 Pizza Bowls - Low Carb and Gluten Free (thetravelbite.com)
Since my crockpot is my bff.....So, The BEST Chicken Soup Ever? I hope it delivers....
The BEST Chicken Soup Ever Recipe - Budget Savvy Diva
Continuing with the clean out the freezer project.....and I like to give more options than chicken and beef! I will likely use rice and not pasta.
Pork Tenderloin in Creamy Mushroom Sauce and Pasta Dinner! (craftycookingbyanna.com)
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